Texas, meet Asia. Asia, meet Texas.

Growing up, my family are Char Siu all the time. Funny part is I had no idea what it was called until just a few months ago, I didn’t know its proper name… Our family never looked at the package of powdered marinade that my mom would buy from the Asian grocery store… we simply called it “Pink stuff”. Chicken with pink stuff, pork with pink stuff… Sounds kinda dirty when I look back on it. Continue reading

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